French pastry chef SaphirWill hold a French confectionery class. Every week, you can learn how to make authentic sweets.
Dates: September 6th (Sun), September 13th (Sun), September 20th (Sun), September 27th (Sun)
※8/30 (Sun) is full. The photograph is held in August.
New staff from September 6! It is a professional pastry chef who is active in France.
[Contents of September 6]
Chou à la crème (cream puff) made by baking choux dough,
Eclair, Eclair sale (hors d'oeuvre that is not sweet),
Gougere (Gujer mixed with cheese in choux pastry)
You can enjoy the change of the shoe cloth 4★
Sweets are made from scratch, including caramel, dough, and whip.
Date and Price
Date
September 6th (Sun), September 13th (Sun), September 20th (Sun), September 27th (Sun)
10:00 – 14:00
Entrance Fee
4000 yen (tax included)
With sweets
including sweets
Access & Map
The English conversation cafe Mickey House is located along Waseda Dori, but the entrance is a little difficult to understand because it is on the 4th floor. There is a yellow sign at the top of the building, and it is written in English with English conversation cafe.
・JR Yamanote Line/Seibu Shinjuku Line
4 minutes walk from Takadanobaba Station Waseda Exit
・Tokyo Metro Tozai Line
30 seconds walk from Takadanobaba Station Exit 6
2-14-4 Takadanobaba, Shinjuku-ku, Tokyo Yashiro Building 4F
Phone 03-3209-9686
Business hours Mon-Sat 18:00-23:00
Saturday-Sunday 13:00-18:00
*Starting times may differ for languages other than English.
English conversation cafe Mickey House is along Waseda street but it's a bit difficult to find because it's 4th floor of the building.There is a yellow sign with “English cafe” written on the side of the building.
JR Yamanote-line, Takadanobaba sta.
4 minutes from Waseda exit.
Tokyo metro Tozai-line, Takadanobaba sta.
10 seconds from exit #6
2-14-4-4F, Takadanobaba, Shinjuku-ku, Tokyo
Phone: 03-3209-9686
OPEN (Mon-Sat) 6pm to 11pm
(Sat,Sun)2pm to 6pm
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